School Of Professional Cake Artistry
2012 Schedule:
Spring Session:
Tuesday's
6:30pm-8:30pm:
March 21, 28, April 4th and 11th
Challenging yet fun! This is a skill that will impress! Master Confectioner Merry Lininger teaches the art of creating three dimensional objects out of simple cake and frosting!
This is an intensive class, held once per week for four weeks. Cake decorating 101 is strongly recommended as a prerequisite.
Tuition: $125.00
Includes all supplies, tools and certificate of completion.
50% deposit required to hold your spot, balance due at the first class session.
Deposit is not refundable in the event of cancellation within 14 days of the first session.
10% tuition credit when registering for more than one class.
Merry's Custom Cakes
School of Professional Cake Artistry
110 Breezy View Lane
Stroudsburg, Pa. 18360
570-420-1091 fax 570-420-1091
www.procakeart.com